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We found 127 results for "accounts 2018 - final" in Documents
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    How to Build a Shellfish Purification Centre

    This document offers advice and details on four key project stages, namely, planning, site selection and permissions, design and build, and approval. It also touches on relevant training.
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    ILO Work in Fishing Convention 188. What it means for the UK fishing industry and those operating in UK waters. July 2019

    The International Labour Organization (ILO) Work in Fishing Convention 188 is a global labour standard to ensure fishers have minimum standards and decent conditions of work on board all fishing vessels. It sets responsibilities for owners, skippers and fishers, regardless of their employment status. The Convention establishes minimum requirements for work on board; conditions of service; accommodation and food; occupational safety and health protection; medical care and social security. The UK ratified the Convention in January 2019. This will impact on all aspects of living and working conditions on UK fishing vessels, wherever those vessels are operating. It will also apply to fishing vessels (that are not UK registered vessels) operating in UK waters. The new provisions will be phased in, but many of them applied in the UK from 30 December 2018. This briefing note provides an overview of what is covered by the new legislation and what changes this will bring about. The new legislative requirements have been split into those covering health and safety and those covering working conditions. There is also guidance on where to look for further information.
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    Landing Obligation Economic Impact Assessment (EIA) - Interim Report One: Choke Analysis

    First Interim Report for Economic Impact Assessment of the Landing Obligation. Choke analysis for key UK fleet segments based on 2013 fishing activity as if rules for the Landing Obligation had been place. See also report Appendix B, available as Excel workbook download.
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    MAIB Annual Report 2017

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    Seafish Delivery Report 2016 - 2017

    The Seafish Delivery Report 2016 - 2017 looks back at performance against KPIs in the 2016- 2017 Annual Plan and includes case studies and key achievements.
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    Good manufacturing practice guidelines - Live bivalves workbook

    Seafish have produced this workbook to assist live bivalve shellfish operators in producing a high quality, safer live bivalve in compliance with legal obligations. It is designed to be used in the production environment, onboard the harvesting vessel or foreshore. Whilst these guidelines contain helpful technical information some of the legislative content may now be out of date.
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    Seafish Summary of UN FAO SOFIA 2012 Report

    Summary of the UN Food and Agriculture Organisation State of World Fisheries and Aquaculture (SOFIA) report 2012, published July 2012.
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    Invitation to Tender TD2022-005- Seafish Creative Brand Development

    This document outlines the requirements for a creative partner to support our Seafish brand development and campaign activity.
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    Cross-ownership in the Icelandic seafood industry and the potential effects on UK supply

    A Matis report commissioned by Seafish and the Grimsby seafood cluster. This document gives an overview of connections and dependencies in ownership of the largest seafood companies in Iceland, and how these can potentially affect supply to the UK.
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    Quay Issues: Issue 9

    Quay Issues is a magazine for the fishing industry. This edition of Quay Issues shines a light on the way in which some businesses are rising to the challenges that the sector faces.
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    Seafish Delivery Report 2015-16

    Delivery Report for 2015-16
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    2016 Seafood Processing Industry Report

    The 2016 Seafood Processing Industry Report presents accurate up-to-date economic data and commentary to serve, where appropriate, as an evidence base for business decisions, policy discussions, and further research. This report provides details on the structure and size of the industry such as regional distribution, size of firms, type of broad fish species processed, type of processing activity undertaken and financial performance.